SHRIMP

SHRIMP


product Description

SHRIMP

Shrimp are marketed and commercialized with several issues in mind. Most shrimp are sold frozen and marketed based on their categorization of presentation, grading, color, and uniformity. Shrimp have high levels of omega-3 fatty acids and low levels of mercury.[] Usually shrimp is sold whole, though sometimes only the meat of shrimp is marketed.

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